She is watching
- 4 days ago
As I looked through the pantry looking for a sweet after dinner. I see my fiance’s Oreos and think one will not hurt, but if I do that all my work will be for not. What to do?
It came to me a easy and simple recipe I learned in 6th grade, I started my love with baking young, peanut butter cookies. I love this recipe and had to share.
1 cup peanut butter (the planters is gross FYI)
1 cup sugar (I used splenda)
1 beaten egg
Ok the hard part
1. preheat oven to 350 degrees
2. mix peanut butter and sugar. It will get a little stiff. (hehe)
3. add the egg and mix well
4. roll into about inch size balls and press down with a fork.
5. Bake for 8-10 minute until a bit more brown.
6. Let cool and enjoy!
Tip:They can be a little dry so milk is good to have with it.
Or dip them in chocolate for a chocolate peanut butter mix
I know I have not been doing reviews or videos much and for anyone that likes them, sorry. I have made a big life change in the last week that I have been 100% focused on.
As you can see by the title first and foremost I have cut out gluten. More on that in a moment I have also cut out about 99% of sugar.
I never knew how much bread based food I eat. It is not even the bread base it was the flour on food. I make a bomb fried chicken and of course now I cannot have that and even worse PIZZA! When we are low on funds pizza and cheap burritos (I know so healthy) are our go to. I guess it is now going to be salads. I Have been trying recipes for gluten-free and sugar free food and will keep you posted.
Lastly, I have been exercising daily. Thanks to my loving fiance getting my butt out the bed every morning to get out and run. I took a 4 mile walk the other day.
I do see already the bloat of my gut is fading and I feel better, short of the soreness. I will keep going hopefully!
- 5 days ago
- 1 week ago